Mixed greens with grapefruit, red onions, avocado, toasted walnuts, and local goat cheese. Served with a honey Dijon dressing
Local heirloom tomatoes, house made mozzarella, fresh basil, and extra virgin olive oil
Spaghetti alla Straniera
Spaghetti with PEI mussels, red shrimp, diced tomatoes, spinach, garlic, and a curry coconut milk sauce. Garnished with cilantro
Pesce del Giorno
The catch of the day is NC rainbow trout (skin-on). Pan seared with a choice of sauces: capers, white wine, and cream; or lemon, garlic, and thyme compound butter. Served with potato puree and vegetables
Hazelnut chocolate cake served with cocoa powder and whipped cream
Torta della Nonna
Ricotta and pistachio cake served with strawberries and whipped cream
Tonight all well martinis are just 5 dollars! Check out our Weekly Specials page for more info.
With the exception of a few dishes, most of our offerings can be prepared gluten free. Check out the Contact/About Us page for a gallery of food, drink, and restaurant photos!