Dinner Specials - Thursday, October 17th
Mixed greens with roasted tomatoes, hard-boiled egg, avocado, red onions, and goat cheese. Served with a honey Dijon dressing
Spaghetti di Mare
Spaghetti with PEI mussels, red shrimp, pancetta, shiitake mushrooms, capers, garlic, white wine, and tomato sauce. Garnished with parsley
Pesce del Giorno
The catch of the day is NC rainbow trout (skin-on). Pan seared with a choice of sauces: white wine, cream, and capers; or lemon, garlic, and thyme compound butter. Served with potato puree and vegetables
Torta della Nonna
Ricotta and pistachio cake served with blackberries and whipped cream
Hazelnut chocolate cake served with strawberries and whipped cream
Tonight all well martinis are just 6 dollars! Check out our Weekly Specials page for more info.
Check out the Contact/About Us page for a gallery of food, drink, and restaurant photos!
With the exception of a few dishes, most of our offerings can be prepared gluten free.